For over 40 years, custom and innovation have pushed award-winning Maestro Mezcalero Don Fortino Ramos. He brings that have to every distillation, together with this launch from The Misplaced Explorer. The method begins on ancestral Miztec land in Valles Centrales, Oaxaca, the place the Espadín agave spends 8 years maturing within the arid and sun-soaked valley. After it’s harvested and distilled beneath the route of Ramos, the spirit is bottled at an approachable 42% ABV. The land is effectively represented on this smoky, candy, herbaceous Mezcal, which will be loved neat or in numerous cocktails.
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